Usual place, usual time. How do environmental researchers make choices on lunch?

Authors

  • Minna Santaoja Turku Institute of Advanced Studies, Turun yliopisto, Tulevaisuuden tutkimuskeskus https://orcid.org/0000-0003-4289-5191
  • Tampereen yliopiston liepeiden lounaskol .
DOI: https://doi.org/10.30663/ay.75026
Issue
Vol. 47 No. 2 (2018): Vol 47 nro 2 - Ympäristöpoliittinen ruoka
Section
Epifyytti

Published

2018-12-20

How to Cite

Santaoja, M., & ., T. yliopiston liepeiden lounaskol. (2018). Usual place, usual time. How do environmental researchers make choices on lunch?. Alue ja Ympäristö, 47(2), 59–65. https://doi.org/10.30663/ay.75026

Copyright (c) 2018 Minna Santaoja, Tampereen yliopiston liepeiden lounaskol .

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.